Anthem Menu

Appetizers

• Vegetarian egg roll
• Chicken spring roll
• Summer rolls
• Fried wontons
• Crab puffs
• Chicken puffs
• Chicken lettuce wraps
• Fried shrimp
• Barbecue ribs
• Barbecue pork slices
• Pan-fried or steamed dumplings
• Appetizer Sampler for Two: spring rolls, fried shrimp, crab puffs, fried dumplings and barbecue ribs.

Soups

• Wonton soup for two
• Egg drop soup for two
• Hot and sour soup for two
• Wor wonton soup for two
• Sizzling rice soup for two
• Shrimp and chicken rice-noodle soup for two
• Shrimp and chicken noodle soup for two

Chef Specialties

• Filet Mignon with Prawn: filet mignon and prawns sautéed in a light garlic-butter sauce.
• Shanghai Sizzling Platter: shrimp, chicken, beef and roasted pork with vegetables in a caramelized brown sauce.
• Triple Delight: shrimp, scallops and chicken with vegetables in white sauce, served on a sizzling platter.
• Shrimp and Scallop in Garlic Sauce: shrimp and scallops with celery, carrots, water chestnuts and mushrooms.
• Triad in One: shrimp, chicken and beef sautéed with onion in a spicy chef's sauce.
• Orange Beef: lightly breaded sliced beef cooked with fresh orange peel in a spicy Cantonese-style sauce.

Chicken

• General chicken
• Chicken with green beans
• Sweet and sour chicken
• Chicken with asparagus
• Chicken with broccoli or mixed vegetables
• Shanghai spicy chicken
• Thai curry chicken
• Orange chicken
• Honey chicken
• Sesame chicken
• Lemon chicken
• Cashew chicken
• Snow White chicken with mixed vegetables in creamy white sauce
• Macadamia nut chicken
• Teriyaki chicken
• Szechuan chicken
• Chicken in black bean sauce
• Yui Shan chicken

Beef and Pork

• Sha Cha beef
• Mongolian beef
• Black pepper beef
• Beef with broccoli
• Spicy soft bean curd with ground pork
• Mu Shu pork with four crepes, vegetables, egg and plum sauce
• Pork with green beans
• Sha Cha pork
• Spicy pork served over cabbage
• Sweet and sour pork

Seafood

• Shrimp with asparagus
• Walnut shrimp with mayonnaise, honey and toasted walnuts
• Pine nut shrimp
• Shrimp in lobster sauce
• Shrimp in black bean sauce
• Sweet and sour shrimp
• Frank's scallops in spicy orange sauce
• Sweet pungent fish
• Fish with vegetables
• Curry fish
• Fish in black bean sauce

Vegetables

• Assorted vegetables in white sauce
• Spicy eggplant
• Sautéed green beans
• Spicy soft bean curd with vegetables
• Crispy bean curd with vegetables
• Mu Shu vegetables with four crepes, mushrooms, egg and plum sauce

Steamed Dinners

These dishes are steamed and served with sauce on the side.

• Vegetable tofu
• White-meat chicken with vegetables
• Fresh shrimp with vegetables

Rice and Noodles

Fried Rice

• Chicken, beef, roasted pork or vegetable fried rice
• Shrimp or combination fried rice
• Thai fried rice with shrimp, chicken, pineapple and cashews; choice of brown sauce or spicy curry seasoning

Noodles

• Chow mein with crispy noodles
• Lo mein with soft noodles
• Chow fun with wide rice noodles
• Cantonese-style noodles with shrimp and chicken
• Singapore rice noodles with barbecue pork and shrimp cooked in curry seasoning

Chow mein, lo mein and chow fun are offered with chicken, beef, roasted pork, vegetables, shrimp or a combination.

Egg Foo Young

• Chicken, beef, roasted pork or vegetable
• Shrimp or combination

Side Orders

• White rice
• Brown rice
• Crispy noodles
• Wonton chips

Entrées are served with steamed rice; brown rice is available as an alternative for an additional charge.