SAKE HOUSEJAPANESE · SUSHI · HIBACHI

FEATURE

Menu

Appetizers & Nachos

Mexican appetizers and nachos prepared with traditional seasonings.

  • Chicken Wings (10) — $7.99
  • Cheese Dip — $5.99 small; $6.99 large
  • Fresh Guacamole — $9.99
  • Camarones Gratinados — $9.99. Grilled jumbo shrimp chopped with onions and covered with melted Mexican cheese.
  • Pollo Gratinado — $8.99. Grilled chicken chopped with onions and covered with melted Mexican cheese.
  • Queso Fundido (Choriqueso) — $8.99. Melted cheese casserole with Mexican sausage and rajas.
  • OMG Nachos — $10.99. Chicken, chorizo and applewood bacon with refried beans, pico de gallo, sour cream, guacamole and pickled jalapeños.
  • Fajita Nachos — $11.99. Grilled steak or chicken sautéed with onions and red and green bell peppers.
  • Nachos Supreme — $10.99. Ground beef or chicken with lettuce, pico de gallo and sour cream.

Lunch & Specials

Lunch specials are served Monday through Sunday from 11:00 a.m. to 3:00 p.m. They are garnished with sour cream and are generally prepared with ground beef; chicken costs 50¢ extra. The restaurant identifies its jasmine rice as “Bamboo.”

Lunch

  • Lunch Fajitas — $8.99. Steak or chicken with onions and bell peppers, served with rice, beans, pico de gallo, sour cream and grated cheese.
  • Burrito Espinaca — $8.99. Grilled chicken and spinach burrito with spinach sauce, cheese sauce, sour cream, rice and beans.
  • Fajitas Burrito — $8.99. Grilled chicken or steak and sautéed onions, topped with cheese sauce and sour cream; served with rice and beans.
  • Burrito Deluxe — $7.99. Beef-and-bean or chicken-and-bean burrito topped with crema salad; served with rice or beans.
  • Burrito San Jose — $9.99. Grilled chicken, chorizo, rice and beans with sour cream, pico de gallo and cheese sauce.
  • Enchilada Suiza — $7.99. Two chicken enchiladas with creamy tomatillo sauce, cheese, sour cream and onions; served with rice or beans.
  • Spinach Enchiladas — $7.99. Two spinach-filled corn tortillas with roasted poblano salsa and queso fresco; served with rice.
  • Spinach & Chicken Enchiladas — $7.99. Two corn tortillas with spinach and chicken, roasted poblano salsa and queso fresco; served with rice.
  • Chimichanga — $8.99. Shredded beef or chicken in a fried or soft tortilla with sour cream, cheese sauce, rice and beans.
  • Quesadilla Rellena — $7.99. Shredded beef or chicken quesadilla with rice or beans and crema salad.
  • Enchiladas Bandera — $8.99. Chicken and beef enchiladas with green spinach sauce and red ranchera sauce.

Lunch Specials — $7.99

  1. Chile relleno, spinach-and-chicken quesadilla, and rice or beans.
  2. Burrito, rice and beans.
  3. Enchilada, spinach-and-chicken quesadilla, and rice or beans.
  4. Chile relleno, taco, rice and beans.
  5. Burrito, taco and rice.
  6. Two chicken enchiladas with lettuce and pico de gallo, plus rice and sour cream.
  7. Steak or chicken fajita quesadilla, salad, and rice or beans.
  8. Beef or chicken quesadilla and two beef tacos.
  9. Beef burrito, beef enchilada, and rice or beans.
  10. Chicken enchilada and chicken burrito with lettuce, sour cream and pico de gallo.
  11. Speedy Gonzales: taco, enchilada, and rice or beans.

Salads & Vegetarian

Salads

  • Taco Salad — $9.99. Tortilla bowl with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo and sour cream.
  • Fajita Taco Salad — $11.99. Chicken or steak with cheese, beans and crema salad.
  • Chicken Fajita Salad — $12.99. Chicken, lettuce, pico de gallo, cucumber, avocado and cheese.
  • Azteca Salad — $12.99. Grilled shrimp, chicken and mushrooms with lettuce, avocado, tomato and cheese.
  • La Flaka Chopped Salad — $9.99. Romaine, tomato, onions, avocado, toasted corn, cucumber and queso fresco with piquin chile raspberry-citrus vinaigrette and tortilla strips. Add chicken for $3 or shrimp for $6.
  • Black Kale Caesar Salad — $7.99. Romaine, black kale, red onion, jalapeño Caesar dressing, queso fresco and garlic croutons. Add chicken for $3 or shrimp for $6.

Vegetarian

  • Sonora — $9.99. Bean burrito with cheese sauce, a quesadilla and cheese enchilada.
  • Enchiladas Vegetarianas — $10.99. Cheese, bean and potato enchiladas with cheese sauce and rice.
  • Spinach Enchiladas — $11.99. Three spinach-filled corn tortillas with roasted poblano salsa and rice.
  • Quesadilla Vegetariana — $11.99. Spinach, zucchini, yellow squash, mushrooms and baby corn.
  • Mushroom Quesadillas — $10.99. Two quesadillas with mushrooms, onions and green peppers, topped with pico de gallo and cheese.
  • Chiles Rellenos — $11.99. Two chiles rellenos with sour cream, rice and beans.

Kid’s Menu — $6.99

For children 12 and younger. Includes unlimited fountain-drink refills. Juice or milk refills have a $1.99 surcharge.

  1. Mac and cheese.
  2. Cheese quesadilla and rice.
  3. Cheeseburger and fries.
  4. Chicken fingers and fries.
  5. Cheese or pepperoni pizza and fries.
  6. Ground-beef burrito and soft taco.
  7. Corn dog with fries.

Combos — $10.99

Most combinations are prepared with ground beef and topped with sour cream.

  1. Taco, two enchiladas, and rice or beans.
  2. Fried chicken burrito and flauta with cheese sauce, rice and beans.
  3. Enchilada, taco, chile relleno and rice.
  4. Beef taco, cheese-topped tostada, enchilada and rice.
  5. Cheese enchilada, beef enchilada, rice and beans.
  6. Enchilada, taco, rice and beans.
  7. Enchilada, chile relleno, rice and beans.
  8. Enchilada, tamale, rice and beans.
  9. Chicken burrito, chicken quesadilla and tamale.
  10. Two tacos, rice and beans.
  11. Burrito, taco and enchilada.
  12. Burrito, chicken quesadilla and enchilada.
  13. Burrito, enchilada and chile relleno.
  14. Burrito, enchilada and tamale.
  15. Chicken quesadilla, beef-and-cheese tostada and taco.
  16. Chicken quesadilla, chile relleno and enchilada.
  17. Burrito, enchilada, rice and beans.
  18. Burrito, taco, rice and beans.
  19. Two chicken enchiladas with lettuce, pico de gallo and sour cream, served with rice and beans.
  20. Burrito, taco and chile relleno.

Enchiladas & Quesadillas

Enchiladas are garnished with sour cream.

  • Enchiladas San Miguel — $11.25. Chicken, potato and chorizo enchiladas with roasted guajillo sauce, cheese, and rice or beans.
  • Spinach & Chicken Enchiladas — $11.99. Three enchiladas with roasted poblano salsa and rice.
  • Enchiladas Suizas — $10.99. Three chicken enchiladas with creamy tomatillo sauce; served with rice or beans.
  • Enchiladas Supreme — $13.99. Four enchiladas—chicken, beef, cheese and shredded beef—with salad and pico de gallo.
  • Enchiladas Rancheras — $11.99. Two cheese enchiladas with shredded pork, onions and bell peppers; served with rice and beans.
  • Enchiladas Norteñas — $11.99. Chicken with spinach sauce, pork with chipotle sauce, and potato-chorizo with cheese sauce; served with rice and beans.
  • Enchiladas Bandera — $11.99. Chicken, beef and cheese enchiladas with three sauces; served with rice or beans.
  • Enchiladas Chipotle — $12.99. Shredded beef, ground beef and chicken enchiladas with chipotle sauce, pico de gallo and rice.
  • Seafood Enchiladas — $14.99. Three shrimp-and-crab enchiladas with cheese sauce and rice.
  • Enchiladas Trio — $11.99. Spinach, mushroom and mixed-vegetable enchiladas with corresponding sauces and Mexican rice.
  • Quesadilla Ranchera — $11.99. Beans, cheese, onions, and grilled chicken or steak with crema salad.
  • Quesadillas Rellenas — $11.99. Two shredded beef or chicken quesadillas with rice or beans.
  • Quesadilla del Mar — $13.99. Beans, cheese, onions and grilled shrimp with salad.

Steaks & Chicken

The menu identifies its steaks as USDA Choice.

  • Carne Asada — $13.99. Skirt steak over sautéed onions with green onions, beans, rice, pico de gallo and flour tortillas.
  • Steak Ranchero — $17.99. Eleven-ounce New York strip with guajillo sauce, rice, beans, pico de gallo and flour tortillas.
  • Steak a la Tampiqueña — $17.99. Eleven-ounce New York strip grilled with onions; served with rice, beans, pico de gallo and tortillas.
  • Steak Azteca — $16.99. Eleven-ounce New York strip with onions, green peppers and mushrooms; served with rice, beans and tortillas.
  • El Paisano — Chicken $18.99; steak $19.99. Chicken breast or 12-ounce T-bone with shrimp, mushrooms, onions, peppers and cheese sauce; served with rice and beans.
  • Chori-Steak — $17.99. Twelve-ounce T-bone with chorizo and cheese sauce, rice and beans.
  • Carnitas Dinner — $13.99. Seasoned pork cubes with pico de gallo, rice, beans and flour tortillas.
  • Chicken & Spinach — $14.99. Grilled chicken with creamy spinach-and-bacon sauce, salad, and rice or mashed potatoes.
  • Chori Pollo — $14.99. Chicken breast with chorizo and cheese sauce, rice, beans and tortillas.
  • Pollo Sonora — $12.99. Marinated chicken with mushrooms, onions, cheese and ranchero sauce; served with rice, beans and tortillas.
  • Chicken Fried Rice — $10.99. Grilled chicken over rice with cheese sauce.

Sizzling Fajitas

Fajitas are grilled with green bell peppers and onions and served with pico de gallo, flour tortillas, refried beans, rice, grated cheese and sour cream. Beef fajitas are identified as USDA Choice Angus steak.

  • Chicken — $14.99
  • Beef — $15.99
  • Mixed Chicken and Steak — $15.99
  • Fajitas for Two — $26.99. Beef, chicken, shrimp and pork.
  • Texas — $17.99. Steak, chicken and shrimp.
  • Shrimp — $18.99
  • Veracruz — $15.99. Shrimp and chicken.
  • Piña Loka — $17.99. Pineapple filled with chicken, steak, peppers and onions in al pastor sauce, topped with melted cheese.
  • Veggie — $12.99. Peppers, mushrooms, squash, carrots, tomato and onions.

Seafood

  • Lobster Enchiladas — $13.99. Three lobster, green onion and cilantro enchiladas with lime, queso dip, shredded cheese and rice.
  • Shrimp Fried Rice — $13.99. Grilled shrimp over rice with cheese sauce.
  • Plaza del Mar — $15.99. Tilapia, scallops and shrimp with seafood sauce, rice, pico de gallo and mango.
  • Seafood Chimichangas — $14.99. Two fried or soft tortillas with shrimp, crab, cheese sauce, rice, beans and sour cream.
  • Pescado Azteca — $14.99. Mahi-mahi with shrimp, mushrooms, spinach and roasted peppers in white-wine sauce; served with rice.

Tacos & Burritos

  • California Fish Tacos (3) — $12.25. Fish in flour or corn tortillas with cabbage and chef’s salsa; served with rice and pico de gallo.
  • Shrimp Tacos — $14.25. Three flour tortillas with shrimp, tomatoes, onions, cilantro, cheese and chef sauce; pico de gallo on the side.
  • Tacos de Carne Asada — $13.99. Three corn tortillas with grilled rib-eye, cilantro, grilled green onions, chile de árbol salsa and black beans.
  • Philly Steak Burrito — $11.25. Sliced steak, onions, mushrooms and roasted poblano peppers with cheese salsa and cream.
  • Burrito San José — $11.99. Grilled chicken, Mexican sausage, rice and beans with cheese sauce and pico de gallo.
  • Burritos Deluxe (2) — $11.99. Chicken-and-bean and beef-and-bean burritos with salad, pico de gallo and sour cream; served with rice or beans.
  • Chimichangas Dinner — $11.99. Two fried or soft tortillas with shredded beef or chicken, cheese sauce, sour cream, rice and beans.
  • Burrito de la Ruleta — $11.99. Grilled chicken, rice, beans and spinach with spinach sauce, cheese sauce and sour cream.
  • Burrito Mex — $12.99. Steak or chicken with rice, beans and onions, topped with queso, pico de gallo, guacamole and sour cream; rice and beans on the side.
  • Burrito Chipotle — $11.99. Grilled chicken, green peppers, rice or beans, creamy chipotle sauce, sour cream and mango pico de gallo.

Food-Safety and Allergy Notice

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, particularly for people with certain medical conditions. The restaurant states that it cannot guarantee menu items are free from ingredients that may cause allergic reactions. Guests should ask staff about additions, sensitivities and allergens.

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